Lidia to speak here Monday
Especially flavorful saffron from Abruzzo, black and white truffles from Molise, almond-stuffed figs from Calabria and fondutu from Valle d'Aosta.
Pittsburgh Post-Gazette,
Wed Dec 02 21:33:36 PST 2009
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Herald Scotland
Janet Street-Porter
EveningTimes Online,
Thu Dec 03 10:09:01 PST 2009
• Found on Yahoo! News
Topix.net
360,000 news channels, from Autos to your ZIP code.
• Found on Topix News
Pomegranates sweet succulence
There is something delightfully simple about fruit. You pick an apple and you bite into it. Grapefruit are split in two, and you dig out sweet and sour morsels with a spoon. Bananas and ora...
The Carolinian,
Thu Dec 03 11:01:02 PST 2009
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Trusted Resource for the Working RF Engineer
[Components] Microstrip Antennas Guide Satellite Data Transmissions Microstrip antennas provide circularly polarized conical patterns for effective data transmission from a satellite to the...
Planet EE,
Thu Dec 03 04:56:44 PST 2009
• Found on Yahoo! News
Maintenance window: tonight, 4:00pm - 4:30pm GMT
After a hectic past few weeks, I
My Village West End,
Thu Dec 03 08:20:41 PST 2009
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The benefits of being slow
Sonoma can definitely regale in being called
Sonoma Valley Sun,
Thu Dec 03 08:12:11 PST 2009
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Essensia Restaurant & Lounge at The Palms Hotel & Spa Ushers in Exciting New Chapt...
MIAMI BEACH, FL--(Marketwire - December 3, 2009) - Essensia Restaurant & Lounge at The Palms Hotel & Spa introduces an exciting new chapter in South Florida's natural gourmet dining scene w...
Marketwire,
Thu Dec 03 06:18:55 PST 2009
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BEER OF THE WEEK: Bush De Noël
It is the end of the semester - a two-week period when University undergraduates rush to write final papers, cram for comprehensive exams and finish projects assigned in August. Following s...
The Red and Black,
Thu Dec 03 02:16:07 PST 2009
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Essensia Restaurant & Lounge at The Palms Hotel & Spa Ushers in Exciting New Chapt...
MIAMI BEACH, FL--(Marketwire - 12/03/09) - Essensia Restaurant & Lounge at The Palms Hotel & Spa introduces an exciting new chapter in South Florida's natural gourmet dining scene with the ...
Marketwire via Yahoo! Finance,
Thu Dec 03 06:01:00 PST 2009
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When 'Health Food' Is Unhealthy
The holidays can wreak havoc on a diet. If it's not the temptations the desserts and rich foods then it's being out of your element, staying with relatives who don't exactly share your pers...
Fox News,
Wed Dec 02 05:18:56 PST 2009
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Bottles for Santa's sack
Wine's a great holiday gift. But it must be given properly. The first thing you have to think about is price. Give your father-in-law too cheap a bottle and he'll think you're miserly; pay ...
Miami Herald,
Wed Dec 02 13:04:48 PST 2009
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Prix Fixe Alert: Two-Night Wine Feast at Bar Tartine
Sonoma's Scribe Winery is the focus of two nights of post-harvest celebrating via a prix fixe menu with wine pairings at Bar Tartine (561Valencia at 16th St.). The $85 dinners (including wi...
SF Weekly Blogs,
Wed Dec 02 16:12:08 PST 2009
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Locally Grown: A taste for a different bird
While Thanksgiving is all about turkey, I've been craving a different bird lately - pheasant. Since traveling back to South Dakota this summer, my mouth has been watering for the gourmet me...
The Capital,
Wed Dec 02 09:46:22 PST 2009
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Chicagoist's "Beer of the Week:" Jolly Pumpkin Noel de Calabaza
It's December, which means that the focus is on winter ales for "BotW." This week's selection was suggested by Local Beet editor Michael Morowitz at mado's mutton dinner last month. mado's ...
Chicagoist,
Wed Dec 02 12:39:39 PST 2009
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Rutgers grad's "urban forager" diet gains national attention
EAST BRUNSWICK
Asbury Park Press,
Tue Dec 01 22:16:47 PST 2009
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On Scandalous Emails [Uncertain Principles]
The big topic-of-the-moment is the hacked stash of emails from a major climate research group. The whole climate change discussion is one of those "no upside" topics that I try to stay out ...
ScienceBlogs,
Wed Dec 02 06:55:49 PST 2009
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Culinary star Traci Des Jardins set to open Manzanita restaurant at Tahoe's Ritz C...
When Manzanita opens next week in the Ritz-Carlton Highlands, the Lake Tahoe-area dining scene is likely to ascend even higher.
The Sacramento Bee,
Tue Dec 01 16:46:58 PST 2009
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Down at the old Lion
Ann Oliver sat down to lunch at the Lion Hotel but found the menu a little dull.
The Independent Weekly,
Tue Dec 01 15:45:32 PST 2009
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10 Picks for cookbooks
If you love to cook, or just like to read about food, a new cookbook is a welcome gift. The huge array of available choices may confound the giver, thus we offer guidance with our Top 10 Pi...
The Post and Courier,
Tue Dec 01 21:12:07 PST 2009
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