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Nov 7, 2004 ... This is from the Oct. 5, 2004 Edition of Woman's World magazine.
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Crockpot recipe for Sweedish meatballs made with sausage and ground beef and sour cream. A Swedish meatball recipe made with hamburger, sausage, ...
SWEDISH MEATBALLS FOR THE CROCKPOT: Ingredients: 15 (allspice .. beef .. broth ... SWEDISH MEATBALLS: Ingredients: 7 (catsup .. eggs .. jelly .. oatmeal .. sauce ...
Nov 30, 2004 ... OK, this is my variation of the recipe I posted previously. My family loves this dish. Even making 60 meatballs, I had NO LEFTOVERS when I ...
Crockpot Swedish Meatballs is an easy and delicious recipe. ... all ingredients except sour cream, flour, pepper, and rice or potatoes in a 3-4 quart crock pot.
A recipe for Swedish Meatballs made in the crock pot containing bread crumbs, ground beef, ground pork, eggs, salt, allspice, nutmeg, cardamom, black
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Combine catsup and gingerale in crock pot. Add meatballs, sauce should cover all meatballs. Cook on low for 8 to 10 hours, medium 6 to 8 hours, or high 4 to 6 ...
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1 1/2 c. fresh bread crumbs 1 1/2 lbs. ground chuck 2 eggs 1 3/4 tsp. salt 1/8 tsp. cardamom, optional 1/8 tsp. pepper 2 tbsp. flour 1 c. milk or cream
Put meatballs and onion strips in crock pot and warm until meatballs are beginning to thaw. Add gravy and sour cream. Mix well while adding spices.
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